Food & Drink

Boursin Appetizer with Pistachios and Honey

Long Live Easy Appetizers! This Boursin appetizer is now in my back pocket forev...

Easy Pickled Peppers

I’m currently obsessed with these pickled peppers and find myself adding them to...

Our Favorite Giardiniera

Our homemade giardiniera is outrageously good! This easy pickled vegetable relis...

challah french toast

Everyone needs a recipe for classic, foolproof skillet french toast, ev...

Roasted Red Pepper Pasta

Restaurant-level pasta, easy enough to be SOS! Caramelized shallots folded into ...

slushy paper plane

A few years ago, Alex and I started batching cocktails and keeping them...

Perfect Quick Pickled Carrots

Crunchy, fresh, and tangy, these quick pickled carrots are about to become your ...

Easy Cowboy Candy

I’ve fallen hard for this easy cowboy candy recipe (aka candied jalapeños). With...

Apricot Chicken with Charred Scallions

This apricot chicken, made on a sheet pan, is so easy and SO GOOD! Just a few si...

Easy Beer Brats

These are our favorite beer brats! Perfectly browned and juicy bratwurst sausage...

Easy Napa Cabbage Salad

Here’s the Napa cabbage salad I’ve been making on repeat. It’s remarkably tasty ...

one-pan ditalini and peas

Until recently, I was fairly ambivalent about one-pan pasta recipes. I ...

Thai Shrimp Curry with Yummy Shallot Crispies

This shrimp curry is the curry of my dreams! Incredible flavor, just a few simpl...

charred salt and vinegar cabbage

Do you have a big, neglected cabbage in your fridge awaiting the right ...

Cheesy Bean Dip

Hot, creamy, cheesy bean dip made with refried beans, sour cream, the perfect bl...

Chipotle Chicken with Chunky Pistachio Sauce

Smoky chipotle chicken grilled to perfection, with a chunky fun sauce featuring ...